I discovered this amazing remedy by trying to use up extra ingredients I had around. I threw them altogether and let them sit a while. Then when we needed to eat extra garlic, it was easier to get the kids or myself.
I get all of this stuff at Azure Standards
I have also added
The mix will somewhat ferment.
Once finished, store in a cool dry place or refrigerate for longer keeping. I have had mine over 6 months.
Note: If using metal canning lids you may consider a piece of parchment or waxed paper to reduce rusting lid around the ring.
Take a spoonful or more as needed for any and all symptoms.
Great for illness, parasites, infections, sore throat, GBS, stomach aches, fevers, headache, pain and inflammation, cold or flu, and more.
How I use it for Infections
How I have used it for Fevers